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2026
September
1. 45 Years of Costa Russi
July
1. Thirty Years of Ca’ Marcanda
April
1. The Crucifixion of Craft
2025
December
1. 40 years of Darmagi: challenge, innovation, and identity
Vintage Report 2025
1. Ca’Marcanda report
2. Gaja report
3. Pieve Santa Restituta report
September
1. Beauty will save the world
May
1. Gaia&Rey’s first 40 years
2024
Vintage Report 2024
1. Ca’Marcanda report
2. Gaja report
3. Pieve Santa Restituta report
October
1. The identity of wine
Luglio
1. Andrea Lucchi
May
1. Giovanni Gaja
2023
December
1. Sorì Tildìn
Vintage Report 2023
1. Ca’Marcanda report
2. Gaja report
3. Pieve Santa Restituta report
October
1. New Perspectives in Alta Langa
July
1. The Story of Montalcino and Oriano
May
1. How the relationship between wood and wine is changing
2022
December
1. Sperss turns 30
2022 Vintage Report
1. Ca’Marcanda report
2. Gaja report
3. Pieve Santa Restituta report
October
1. Giovanni Bo, an Artisan Architect
July
1. The Ca’Marcanda Butterfly Day
May
1. Angelo and America
2021
December
1. Repeating ancient gestures
2. Soundscape
2021 Vintage Report
1. Ca’Marcanda report
2. Gaja report
3. Pieve Santa Restituta report
November
1. Biodiversity
2. Ruggero Osler
3. Truffle hunting
July
1. Clotilde Rey
2. Chilled peaches with lemon zest
3. Marko Stoilov and the spider’s patience
April
1. Bees in the vineyards
2. The women of Ca’ Marcanda
3. The cycle route
February
1. Etna: work in progress
2020
December
1. The 50 years of Sorì San Lorenzo
November
1. Ca’ Marcanda report
2. Santa Restituta Parish Report
3. Gaja Report
4. Graphs
October
1. The world of GAJA
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